Oats — Crop residues in China
China: Oats — Crop residues was 0.0274 kt in 2050. ▼ Falling
Oats — Crop residues in China, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
China recorded 0.0274 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in China peaked at 0.0797 kt in 1962 and was at its lowest, 0.0167 kt, in 2006.
That places China 14th out of 79 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in China, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0637 kt | — |
| 1962 | 0.0797 kt | +25.1% |
| 1963 | 0.0637 kt | -20.1% |
| 1964 | 0.0611 kt | -4.1% |
| 1965 | 0.0667 kt | +9.2% |
| 1966 | 0.0582 kt | -12.7% |
| 1967 | 0.0556 kt | -4.5% |
| 1968 | 0.0444 kt | -20.1% |
| 1969 | 0.0497 kt | +11.9% |
| 1970 | 0.0541 kt | +8.9% |
| 1971 | 0.0526 kt | -2.8% |
| 1972 | 0.0552 kt | +4.9% |
| 1973 | 0.0522 kt | -5.4% |
| 1974 | 0.0474 kt | -9.2% |
| 1975 | 0.0448 kt | -5.5% |
| 1976 | 0.0422 kt | -5.8% |
| 1977 | 0.0362 kt | -14.2% |
| 1978 | 0.0412 kt | +13.8% |
| 1979 | 0.0414 kt | +0.5% |
| 1980 | 0.0406 kt | -1.9% |
| 1981 | 0.0451 kt | +11.1% |
| 1982 | 0.0405 kt | -10.2% |
| 1983 | 0.0411 kt | +1.5% |
| 1984 | 0.0407 kt | -1.0% |
| 1985 | 0.0393 kt | -3.4% |
| 1986 | 0.0337 kt | -14.2% |
| 1987 | 0.0386 kt | +14.5% |
| 1988 | 0.0391 kt | +1.3% |
| 1989 | 0.037 kt | -5.4% |
| 1990 | 0.0391 kt | +5.7% |
| 1991 | 0.0477 kt | +22.0% |
| 1992 | 0.0567 kt | +18.9% |
| 1993 | 0.0465 kt | -18.0% |
| 1994 | 0.0484 kt | +4.1% |
| 1995 | 0.0427 kt | -11.8% |
| 1996 | 0.0443 kt | +3.7% |
| 1997 | 0.0454 kt | +2.5% |
| 1998 | 0.0411 kt | -9.5% |
| 1999 | 0.0355 kt | -13.6% |
| 2000 | 0.0423 kt | +19.2% |
| 2001 | 0.0324 kt | -23.4% |
| 2002 | 0.0217 kt | -33.0% |
| 2003 | 0.0261 kt | +20.3% |
| 2004 | 0.0247 kt | -5.4% |
| 2005 | 0.0264 kt | +6.9% |
| 2006 | 0.0167 kt | -36.7% |
| 2007 | 0.026 kt | +55.7% |
| 2008 | 0.0237 kt | -8.8% |
| 2009 | 0.0223 kt | -5.9% |
| 2010 | 0.0201 kt | -9.9% |
| 2011 | 0.0263 kt | +30.8% |
| 2012 | 0.0239 kt | -9.1% |
| 2013 | 0.0223 kt | -6.7% |
| 2014 | 0.0189 kt | -15.2% |
| 2015 | 0.0183 kt | -3.2% |
| 2016 | 0.0198 kt | +8.2% |
| 2017 | 0.0197 kt | -0.5% |
| 2018 | 0.0196 kt | -0.5% |
| 2019 | 0.02 kt | +2.0% |
| 2020 | 0.022 kt | +10.0% |
| 2021 | 0.022 kt | +0.0% |
| 2022 | 0.0219 kt | -0.5% |
| 2023 | 0.0219 kt | +0.0% |
| 2030 | 0.0274 kt | +25.1% |
| 2050 | 0.0274 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0603 kt | 0.0444 kt | 0.0797 kt | 9 |
| 1970s | 0.0467 kt | 0.0362 kt | 0.0552 kt | 10 |
| 1980s | 0.0396 kt | 0.0337 kt | 0.0451 kt | 10 |
| 1990s | 0.0447 kt | 0.0355 kt | 0.0567 kt | 10 |
| 2000s | 0.0262 kt | 0.0167 kt | 0.0423 kt | 10 |
| 2010s | 0.0209 kt | 0.0183 kt | 0.0263 kt | 10 |
| 2020s | 0.0219 kt | 0.0219 kt | 0.022 kt | 4 |
| 2030s | 0.0274 kt | 0.0274 kt | 0.0274 kt | 1 |
| 2050s | 0.0274 kt | 0.0274 kt | 0.0274 kt | 1 |
Countries ranked near China
More climate change data for China
- Emissions from livestock — Emissions (CO2eq) 604,831 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 191,478 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 413,353 kt (2050)
- Emissions from livestock — Emissions 722.56 kt (2050)
- Emissions from livestock — Emissions 14,763 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342,069 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 200,605 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 141,464 kt (2050)
- Emissions from crops — Emissions 757 kt (2050)
- Emissions from crops — Emissions 5,052 kt (2050)
Frequently asked questions
- What is oats — crop residues in China?
- Oats — crop residues in China was 0.0274 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in China?
- The highest recorded value was 0.0797 kt in 1962.
- What is the lowest oats — crop residues recorded in China?
- The lowest recorded value was 0.0167 kt in 2006.
- How does China rank for oats — crop residues?
- China ranks 14th out of 79 countries with data for 2050.
- Where does this China data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).