Estonia vs Serbia: Oats — Crop residues

Estonia
0.0029 kt
in 2050
Serbia
0.0036 kt
in 2050
Estonia rank
41st
Serbia rank
38th

Oats — Crop residues over time

  • Estonia
  • Serbia
0.0020.0030.0040.005199220212050

How they compare

Serbia currently reports 0.0036 kt against 0.0029 kt in Estonia, a difference of 0.0007 kt.

That makes Serbia's figure about 1.2 times Estonia's.

The two have swapped places 4 times across 20 shared years of data; in 2006 it was Serbia ahead.

Estonia ranks 41st and Serbia ranks 38th of 79 countries.

Across the 5 decades both report, Estonia averaged higher in 2 and Serbia in 3.

Head to head by decade

Decade Estonia Serbia Difference Ahead
2000s 0.0032 kt 0.0035 kt 0.0003 kt Serbia
2010s 0.003 kt 0.003 kt 0 kt Estonia
2020s 0.0037 kt 0.0019 kt 0.0018 kt Estonia
2030s 0.0032 kt 0.0038 kt 0.0006 kt Serbia
2050s 0.0029 kt 0.0036 kt 0.0007 kt Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Estonia or Serbia?
Serbia, at 0.0036 kt against 0.0029 kt in Estonia as of 2050.
What is the difference in oats — crop residues between Estonia and Serbia?
0.0007 kt, with Serbia ahead.
How many years of comparable data are there for Estonia and Serbia?
20 years are reported by both, from 2006 to 2050.
How do Estonia and Serbia rank globally for oats — crop residues?
Estonia ranks 41st and Serbia ranks 38th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Serbia: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-indirect-emissions-n2o-fao-tier-1/estonia/serbia/

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About this data

Indicator
Oats — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).