Europe vs OECD: Oats — Crop residues
Oats — Crop residues over time
- Europe
- OECD
How they compare
Europe currently reports 0.6711 kt against 0.6528 kt in OECD, a difference of 0.0183 kt.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was OECD ahead.
Europe ranks 3rd and OECD ranks 2nd of 28 groups.
Across the 9 decades both report, Europe averaged higher in 7 and OECD in 2.
Head to head by decade
| Decade | Europe | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.16 kt | 1.63 kt | 0.4744 kt | OECD |
| 1970s | 1.36 kt | 1.31 kt | 0.0482 kt | Europe |
| 1980s | 1.29 kt | 0.99 kt | 0.3035 kt | Europe |
| 1990s | 0.9204 kt | 0.7079 kt | 0.2125 kt | Europe |
| 2000s | 0.6722 kt | 0.6211 kt | 0.0512 kt | Europe |
| 2010s | 0.5675 kt | 0.5453 kt | 0.0222 kt | Europe |
| 2020s | 0.5338 kt | 0.5808 kt | 0.0471 kt | OECD |
| 2030s | 0.7054 kt | 0.6557 kt | 0.0497 kt | Europe |
| 2050s | 0.6711 kt | 0.6528 kt | 0.0183 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Europe or OECD?
- Europe, at 0.6711 kt against 0.6528 kt in OECD as of 2050.
- What is the difference in oats — crop residues between Europe and OECD?
- 0.0183 kt, with Europe ahead.
- How many years of comparable data are there for Europe and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Europe and OECD rank globally for oats — crop residues?
- Europe ranks 3rd and OECD ranks 2nd of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).