Finland vs Northern America: Oats — Crop residues
Oats — Crop residues over time
- Finland
- Northern America
How they compare
Northern America currently reports 0.2455 kt against 0.0391 kt in Finland, a difference of 0.2064 kt.
That makes Northern America's figure about 6.3 times Finland's.
Across all 65 years both countries report, Northern America has been ahead every year.
Finland ranks 9th and Northern America ranks 7th of 79 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Finland | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.039 kt | 0.8572 kt | 0.8182 kt | Northern America |
| 1970s | 0.0507 kt | 0.6241 kt | 0.5734 kt | Northern America |
| 1980s | 0.0456 kt | 0.398 kt | 0.3524 kt | Northern America |
| 1990s | 0.0441 kt | 0.2615 kt | 0.2174 kt | Northern America |
| 2000s | 0.0456 kt | 0.205 kt | 0.1594 kt | Northern America |
| 2010s | 0.0379 kt | 0.1632 kt | 0.1253 kt | Northern America |
| 2020s | 0.0393 kt | 0.1765 kt | 0.1372 kt | Northern America |
| 2030s | 0.0425 kt | 0.2325 kt | 0.19 kt | Northern America |
| 2050s | 0.0391 kt | 0.2455 kt | 0.2064 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Finland or Northern America?
- Northern America, at 0.2455 kt against 0.0391 kt in Finland as of 2050.
- What is the difference in oats — crop residues between Finland and Northern America?
- 0.2064 kt, with Northern America ahead.
- How many years of comparable data are there for Finland and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and Northern America rank globally for oats — crop residues?
- Finland ranks 9th and Northern America ranks 7th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).