Finland vs Northern Europe: Oats — Crop residues
Oats — Crop residues over time
- Finland
- Northern Europe
How they compare
Northern Europe currently reports 0.1228 kt against 0.0391 kt in Finland, a difference of 0.0837 kt.
That makes Northern Europe's figure about 3.1 times Finland's.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Finland ranks 9th and Northern Europe ranks 9th of 79 countries.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Finland | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.039 kt | 0.1899 kt | 0.1509 kt | Northern Europe |
| 1970s | 0.0507 kt | 0.175 kt | 0.1243 kt | Northern Europe |
| 1980s | 0.0456 kt | 0.1476 kt | 0.102 kt | Northern Europe |
| 1990s | 0.0441 kt | 0.1393 kt | 0.0952 kt | Northern Europe |
| 2000s | 0.0456 kt | 0.1409 kt | 0.0953 kt | Northern Europe |
| 2010s | 0.0379 kt | 0.1303 kt | 0.0924 kt | Northern Europe |
| 2020s | 0.0393 kt | 0.146 kt | 0.1066 kt | Northern Europe |
| 2030s | 0.0425 kt | 0.1323 kt | 0.0898 kt | Northern Europe |
| 2050s | 0.0391 kt | 0.1228 kt | 0.0837 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Finland or Northern Europe?
- Northern Europe, at 0.1228 kt against 0.0391 kt in Finland as of 2050.
- What is the difference in oats — crop residues between Finland and Northern Europe?
- 0.0837 kt, with Northern Europe ahead.
- How many years of comparable data are there for Finland and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and Northern Europe rank globally for oats — crop residues?
- Finland ranks 9th and Northern Europe ranks 9th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).