Finland vs South America: Oats — Crop residues
Oats — Crop residues over time
- Finland
- South America
How they compare
South America currently reports 0.095 kt against 0.0391 kt in Finland, a difference of 0.0559 kt.
That makes South America's figure about 2.4 times Finland's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was South America ahead.
Finland ranks 9th and South America ranks 11th of 79 countries.
Across the 9 decades both report, Finland averaged higher in 2 and South America in 7.
Head to head by decade
| Decade | Finland | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.039 kt | 0.0417 kt | 0.0027 kt | South America |
| 1970s | 0.0507 kt | 0.0359 kt | 0.0148 kt | Finland |
| 1980s | 0.0456 kt | 0.042 kt | 0.0036 kt | Finland |
| 1990s | 0.0441 kt | 0.0466 kt | 0.0025 kt | South America |
| 2000s | 0.0456 kt | 0.0524 kt | 0.0068 kt | South America |
| 2010s | 0.0379 kt | 0.0686 kt | 0.0307 kt | South America |
| 2020s | 0.0393 kt | 0.0889 kt | 0.0495 kt | South America |
| 2030s | 0.0425 kt | 0.0777 kt | 0.0352 kt | South America |
| 2050s | 0.0391 kt | 0.095 kt | 0.0559 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Finland or South America?
- South America, at 0.095 kt against 0.0391 kt in Finland as of 2050.
- What is the difference in oats — crop residues between Finland and South America?
- 0.0559 kt, with South America ahead.
- How many years of comparable data are there for Finland and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and South America rank globally for oats — crop residues?
- Finland ranks 9th and South America ranks 11th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).