Kazakhstan vs Northern Africa: Oats — Crop residues
Oats — Crop residues over time
- Kazakhstan
- Northern Africa
How they compare
Kazakhstan currently reports 0.0112 kt against 0.0094 kt in Northern Africa, a difference of 0.0018 kt.
That makes Kazakhstan's figure about 1.2 times Northern Africa's.
Across all 34 years both countries report, Kazakhstan has been ahead every year.
Kazakhstan ranks 23rd and Northern Africa ranks 21st of 79 countries.
Kazakhstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Kazakhstan | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.023 kt | 0.0054 kt | 0.0175 kt | Kazakhstan |
| 2000s | 0.0095 kt | 0.0046 kt | 0.0049 kt | Kazakhstan |
| 2010s | 0.0127 kt | 0.0068 kt | 0.0059 kt | Kazakhstan |
| 2020s | 0.0112 kt | 0.0047 kt | 0.0066 kt | Kazakhstan |
| 2030s | 0.0111 kt | 0.0078 kt | 0.0033 kt | Kazakhstan |
| 2050s | 0.0112 kt | 0.0094 kt | 0.0018 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Kazakhstan or Northern Africa?
- Kazakhstan, at 0.0112 kt against 0.0094 kt in Northern Africa as of 2050.
- What is the difference in oats — crop residues between Kazakhstan and Northern Africa?
- 0.0018 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Northern Africa?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Northern Africa rank globally for oats — crop residues?
- Kazakhstan ranks 23rd and Northern Africa ranks 21st of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).