Low Income Food Deficit Countries (LIFDCs) vs Norway: Oats — Crop residues
Oats — Crop residues over time
- Low Income Food Deficit Countries (LIFDCs)
- Norway
How they compare
Norway currently reports 0.0104 kt against 0.0061 kt in Low Income Food Deficit Countries (LIFDCs), a difference of 0.0043 kt.
That makes Norway's figure about 1.7 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Norway ahead.
Low Income Food Deficit Countries (LIFDCs) ranks 25th and Norway ranks 25th of 28 groups.
Across the 9 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 1 and Norway in 8.
Head to head by decade
| Decade | Low Income Food Deficit Countries (LIFDCs) | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0054 kt | 0.0051 kt | 0.0003 kt | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | 0.0051 kt | 0.0118 kt | 0.0067 kt | Norway |
| 1980s | 0.0057 kt | 0.0165 kt | 0.0108 kt | Norway |
| 1990s | 0.0047 kt | 0.0148 kt | 0.0101 kt | Norway |
| 2000s | 0.0036 kt | 0.0113 kt | 0.0077 kt | Norway |
| 2010s | 0.0035 kt | 0.0094 kt | 0.0059 kt | Norway |
| 2020s | 0.0039 kt | 0.0095 kt | 0.0056 kt | Norway |
| 2030s | 0.0051 kt | 0.0109 kt | 0.0058 kt | Norway |
| 2050s | 0.0061 kt | 0.0104 kt | 0.0043 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Low Income Food Deficit Countries (LIFDCs) or Norway?
- Norway, at 0.0104 kt against 0.0061 kt in Low Income Food Deficit Countries (LIFDCs) as of 2050.
- What is the difference in oats — crop residues between Low Income Food Deficit Countries (LIFDCs) and Norway?
- 0.0043 kt, with Norway ahead.
- How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Low Income Food Deficit Countries (LIFDCs) and Norway rank globally for oats — crop residues?
- Low Income Food Deficit Countries (LIFDCs) ranks 25th and Norway ranks 25th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).