Luxembourg vs Netherlands (Kingdom of the): Oats — Crop residues

Luxembourg
0.0002 kt
in 2050
Netherlands (Kingdom of the)
0.0003 kt
in 2050
Luxembourg rank
58th
Netherlands (Kingdom of the) rank
56th

Oats — Crop residues over time

  • Luxembourg
  • Netherlands (Kingdom of the)
00.0050.010.0150.02196120052050

How they compare

Netherlands (Kingdom of the) currently reports 0.0003 kt against 0.0002 kt in Luxembourg, a difference of 0.0001 kt.

That makes Netherlands (Kingdom of the)'s figure about 1.5 times Luxembourg's.

Across all 26 years both countries report, Netherlands (Kingdom of the) has been ahead every year.

Luxembourg ranks 58th and Netherlands (Kingdom of the) ranks 56th of 79 countries.

Netherlands (Kingdom of the) has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Luxembourg Netherlands (Kingdom of the) Difference Ahead
2000s 0.0003 kt 0.0004 kt 0.0001 kt Netherlands (Kingdom of the)
2010s 0.0002 kt 0.0003 kt 0.0001 kt Netherlands (Kingdom of the)
2020s 0.0003 kt 0.0003 kt 0 kt Netherlands (Kingdom of the)
2030s 0.0002 kt 0.0003 kt 0.0001 kt Netherlands (Kingdom of the)
2050s 0.0002 kt 0.0003 kt 0.0001 kt Netherlands (Kingdom of the)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Luxembourg or Netherlands (Kingdom of the)?
Netherlands (Kingdom of the), at 0.0003 kt against 0.0002 kt in Luxembourg as of 2050.
What is the difference in oats — crop residues between Luxembourg and Netherlands (Kingdom of the)?
0.0001 kt, with Netherlands (Kingdom of the) ahead.
How many years of comparable data are there for Luxembourg and Netherlands (Kingdom of the)?
26 years are reported by both, from 2000 to 2050.
How do Luxembourg and Netherlands (Kingdom of the) rank globally for oats — crop residues?
Luxembourg ranks 58th and Netherlands (Kingdom of the) ranks 56th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Netherlands (Kingdom of the): Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-indirect-emissions-n2o-fao-tier-1/luxembourg/netherlands-kingdom-of-the/

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About this data

Indicator
Oats — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).