Northern Europe vs Republic of Moldova: Oats — Crop residues
Oats — Crop residues over time
- Northern Europe
- Republic of Moldova
How they compare
Northern Europe currently reports 0.1228 kt against 0.0003 kt in Republic of Moldova, a difference of 0.1225 kt.
That makes Northern Europe's figure about 409.3 times Republic of Moldova's.
Across all 34 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 9th and Republic of Moldova ranks 8th of 28 groups.
Northern Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Northern Europe | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1358 kt | 0.0003 kt | 0.1355 kt | Northern Europe |
| 2000s | 0.1409 kt | 0.0002 kt | 0.1407 kt | Northern Europe |
| 2010s | 0.1303 kt | 0.0001 kt | 0.1302 kt | Northern Europe |
| 2020s | 0.146 kt | 0.0001 kt | 0.1459 kt | Northern Europe |
| 2030s | 0.1323 kt | 0.0003 kt | 0.132 kt | Northern Europe |
| 2050s | 0.1228 kt | 0.0003 kt | 0.1225 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Northern Europe or Republic of Moldova?
- Northern Europe, at 0.1228 kt against 0.0003 kt in Republic of Moldova as of 2050.
- What is the difference in oats — crop residues between Northern Europe and Republic of Moldova?
- 0.1225 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Northern Europe and Republic of Moldova rank globally for oats — crop residues?
- Northern Europe ranks 9th and Republic of Moldova ranks 8th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).