Southern Europe vs United Kingdom of Great Britain and Northern Ireland: Oats — Crop residues
Oats — Crop residues over time
- Southern Europe
- United Kingdom of Great Britain and Northern Ireland
How they compare
Southern Europe currently reports 0.0663 kt against 0.0214 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 0.0449 kt.
That makes Southern Europe's figure about 3.1 times United Kingdom of Great Britain and Northern Ireland's.
Across all 65 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 14th and United Kingdom of Great Britain and Northern Ireland ranks 17th of 28 groups.
Southern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Southern Europe | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0878 kt | 0.0542 kt | 0.0335 kt | Southern Europe |
| 1970s | 0.0752 kt | 0.0347 kt | 0.0405 kt | Southern Europe |
| 1980s | 0.0676 kt | 0.0191 kt | 0.0485 kt | Southern Europe |
| 1990s | 0.0553 kt | 0.019 kt | 0.0363 kt | Southern Europe |
| 2000s | 0.0714 kt | 0.0234 kt | 0.048 kt | Southern Europe |
| 2010s | 0.0672 kt | 0.0278 kt | 0.0395 kt | Southern Europe |
| 2020s | 0.0637 kt | 0.035 kt | 0.0286 kt | Southern Europe |
| 2030s | 0.0736 kt | 0.0227 kt | 0.0509 kt | Southern Europe |
| 2050s | 0.0663 kt | 0.0214 kt | 0.0449 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Southern Europe or United Kingdom of Great Britain and Northern Ireland?
- Southern Europe, at 0.0663 kt against 0.0214 kt in United Kingdom of Great Britain and Northern Ireland as of 2050.
- What is the difference in oats — crop residues between Southern Europe and United Kingdom of Great Britain and Northern Ireland?
- 0.0449 kt, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and United Kingdom of Great Britain and Northern Ireland?
- 65 years are reported by both, from 1961 to 2050.
- How do Southern Europe and United Kingdom of Great Britain and Northern Ireland rank globally for oats — crop residues?
- Southern Europe ranks 14th and United Kingdom of Great Britain and Northern Ireland ranks 17th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).