Kyrgyzstan vs Tunisia: Oats — Crop residues

Kyrgyzstan
38,924 kg
in 2050
Tunisia
48,506 kg
in 2050
Kyrgyzstan rank
62nd
Tunisia rank
61st

Oats — Crop residues over time

  • Kyrgyzstan
  • Tunisia
0100.0k200.0k300.0k196120052050

How they compare

Tunisia currently reports 48,506 kg against 38,924 kg in Kyrgyzstan, a difference of 9,582 kg.

That makes Tunisia's figure about 1.2 times Kyrgyzstan's.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Tunisia ahead.

Kyrgyzstan ranks 62nd and Tunisia ranks 61st of 79 countries.

Tunisia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Kyrgyzstan Tunisia Difference Ahead
1990s 64,364 kg 85,257 kg 20,892 kg Tunisia
2000s 40,448 kg 48,160 kg 7,711 kg Tunisia
2010s 27,651 kg 47,843 kg 20,192 kg Tunisia
2020s 21,908 kg 47,053 kg 25,145 kg Tunisia
2030s 38,523 kg 45,856 kg 7,333 kg Tunisia
2050s 38,924 kg 48,506 kg 9,582 kg Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Kyrgyzstan or Tunisia?
Tunisia, at 48,506 kg against 38,924 kg in Kyrgyzstan as of 2050.
What is the difference in oats — crop residues between Kyrgyzstan and Tunisia?
9,582 kg, with Tunisia ahead.
How many years of comparable data are there for Kyrgyzstan and Tunisia?
34 years are reported by both, from 1992 to 2050.
How do Kyrgyzstan and Tunisia rank globally for oats — crop residues?
Kyrgyzstan ranks 62nd and Tunisia ranks 61st of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Tunisia: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-n-content-fao-tier-1/kyrgyz-republic/tunisia/

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About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).