Northern Europe vs Spain: Oats — Crop residues

Northern Europe
34.73 million kg
in 2050
Spain
10.31 million kg
in 2050
Northern Europe rank
9th
Spain rank
10th

Oats — Crop residues over time

  • Northern Europe
  • Spain
020.0M40.0M60.0M196120052050

How they compare

Northern Europe currently reports 34.73 million kg against 10.31 million kg in Spain, a difference of 24.42 million kg.

That makes Northern Europe's figure about 3.4 times Spain's.

Across all 65 years both countries report, Northern Europe has been ahead every year.

Northern Europe ranks 9th and Spain ranks 10th of 28 groups.

Northern Europe has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Northern Europe Spain Difference Ahead
1960s 53.71 million kg 7.73 million kg 45.98 million kg Northern Europe
1970s 49.49 million kg 7.49 million kg 42.00 million kg Northern Europe
1980s 41.75 million kg 7.70 million kg 34.05 million kg Northern Europe
1990s 39.40 million kg 6.64 million kg 32.77 million kg Northern Europe
2000s 39.84 million kg 11.40 million kg 28.44 million kg Northern Europe
2010s 36.85 million kg 11.59 million kg 25.26 million kg Northern Europe
2020s 41.29 million kg 11.71 million kg 29.58 million kg Northern Europe
2030s 37.41 million kg 11.57 million kg 25.85 million kg Northern Europe
2050s 34.73 million kg 10.31 million kg 24.42 million kg Northern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Northern Europe or Spain?
Northern Europe, at 34.73 million kg against 10.31 million kg in Spain as of 2050.
What is the difference in oats — crop residues between Northern Europe and Spain?
24.42 million kg, with Northern Europe ahead.
How many years of comparable data are there for Northern Europe and Spain?
65 years are reported by both, from 1961 to 2050.
How do Northern Europe and Spain rank globally for oats — crop residues?
Northern Europe ranks 9th and Spain ranks 10th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Europe vs Spain: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-n-content-fao-tier-1/northern-europe/spain/

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About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).