Brazil vs Polynesia: Potatoes — Crop residues (Direct emissions N2O)

Brazil
0.1371 kt
in 2050
Polynesia
0.0001 kt
in 2050
Brazil rank
19th
Polynesia rank
18th

Potatoes — Crop residues (Direct emissions N2O) over time

  • Brazil
  • Polynesia
00.050.10.15196120052050

How they compare

Brazil currently reports 0.1371 kt against 0.0001 kt in Polynesia, a difference of 0.137 kt.

That makes Brazil's figure about 1,371.0 times Polynesia's.

Across all 63 years both countries report, Brazil has been ahead every year.

Brazil ranks 19th and Polynesia ranks 18th of 154 countries.

Brazil has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Brazil Polynesia Difference Ahead
1960s 0.0899 kt 0 kt 0.0899 kt Brazil
1970s 0.0946 kt 0 kt 0.0946 kt Brazil
1980s 0.0893 kt 0 kt 0.0893 kt Brazil
1990s 0.0967 kt 0 kt 0.0967 kt Brazil
2000s 0.0995 kt 0 kt 0.0995 kt Brazil
2010s 0.1024 kt 0 kt 0.1024 kt Brazil
2020s 0.0993 kt 0 kt 0.0993 kt Brazil
2030s 0.1244 kt 0 kt 0.1244 kt Brazil
2050s 0.1371 kt 0.0001 kt 0.137 kt Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Brazil or Polynesia?
Brazil, at 0.1371 kt against 0.0001 kt in Polynesia as of 2050.
What is the difference in potatoes — crop residues between Brazil and Polynesia?
0.137 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and Polynesia?
63 years are reported by both, from 1961 to 2050.
How do Brazil and Polynesia rank globally for potatoes — crop residues?
Brazil ranks 19th and Polynesia ranks 18th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Polynesia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/brazil/polynesia/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).