Bulgaria vs New Zealand: Potatoes — Crop residues
Potatoes — Crop residues over time
- Bulgaria
- New Zealand
How they compare
New Zealand currently reports 0.0143 kt against 0.0118 kt in Bulgaria, a difference of 0.0025 kt.
That makes New Zealand's figure about 1.2 times Bulgaria's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 85th and New Zealand ranks 83rd of 154 countries.
Across the 9 decades both report, Bulgaria averaged higher in 6 and New Zealand in 3.
Head to head by decade
| Decade | Bulgaria | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0186 kt | 0.0078 kt | 0.0108 kt | Bulgaria |
| 1970s | 0.0164 kt | 0.0068 kt | 0.0096 kt | Bulgaria |
| 1980s | 0.0195 kt | 0.007 kt | 0.0124 kt | Bulgaria |
| 1990s | 0.0231 kt | 0.0098 kt | 0.0133 kt | Bulgaria |
| 2000s | 0.0175 kt | 0.0117 kt | 0.0058 kt | Bulgaria |
| 2010s | 0.0072 kt | 0.0113 kt | 0.0041 kt | New Zealand |
| 2020s | 0.0058 kt | 0.011 kt | 0.0052 kt | New Zealand |
| 2030s | 0.0132 kt | 0.0131 kt | 0.0001 kt | Bulgaria |
| 2050s | 0.0118 kt | 0.0143 kt | 0.0025 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Bulgaria or New Zealand?
- New Zealand, at 0.0143 kt against 0.0118 kt in Bulgaria as of 2050.
- What is the difference in potatoes — crop residues between Bulgaria and New Zealand?
- 0.0025 kt, with New Zealand ahead.
- How many years of comparable data are there for Bulgaria and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and New Zealand rank globally for potatoes — crop residues?
- Bulgaria ranks 85th and New Zealand ranks 83rd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).