Cameroon vs Sweden: Potatoes — Crop residues (Direct emissions N2O)
Potatoes — Crop residues (Direct emissions N2O) over time
- Cameroon
- Sweden
How they compare
Cameroon currently reports 0.0213 kt against 0.0208 kt in Sweden, a difference of 0.0005 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Sweden ahead.
Cameroon ranks 76th and Sweden ranks 79th of 170 countries.
Across the 9 decades both report, Cameroon averaged higher in 1 and Sweden in 8.
Head to head by decade
| Decade | Cameroon | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0029 kt | 0.0453 kt | 0.0424 kt | Sweden |
| 1970s | 0.0049 kt | 0.0342 kt | 0.0293 kt | Sweden |
| 1980s | 0.01 kt | 0.0311 kt | 0.0211 kt | Sweden |
| 1990s | 0.006 kt | 0.03 kt | 0.024 kt | Sweden |
| 2000s | 0.0169 kt | 0.0241 kt | 0.0072 kt | Sweden |
| 2010s | 0.0135 kt | 0.0212 kt | 0.0077 kt | Sweden |
| 2020s | 0.0163 kt | 0.0211 kt | 0.0048 kt | Sweden |
| 2030s | 0.0206 kt | 0.0228 kt | 0.0022 kt | Sweden |
| 2050s | 0.0213 kt | 0.0208 kt | 0.0005 kt | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Cameroon or Sweden?
- Cameroon, at 0.0213 kt against 0.0208 kt in Sweden as of 2050.
- What is the difference in potatoes — crop residues between Cameroon and Sweden?
- 0.0005 kt, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Sweden?
- 65 years are reported by both, from 1961 to 2050.
- How do Cameroon and Sweden rank globally for potatoes — crop residues?
- Cameroon ranks 76th and Sweden ranks 79th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).