Colombia vs South-Eastern Asia: Potatoes — Crop residues

Colombia
0.1174 kt
in 2050
South-Eastern Asia
0.1684 kt
in 2050
Colombia rank
26th
South-Eastern Asia rank
26th

Potatoes — Crop residues over time

  • Colombia
  • South-Eastern Asia
00.050.10.15196120052050

How they compare

South-Eastern Asia currently reports 0.1684 kt against 0.1174 kt in Colombia, a difference of 0.051 kt.

That makes South-Eastern Asia's figure about 1.4 times Colombia's.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Colombia ahead.

Colombia ranks 26th and South-Eastern Asia ranks 26th of 154 countries.

Across the 9 decades both report, Colombia averaged higher in 4 and South-Eastern Asia in 5.

Head to head by decade

Decade Colombia South-Eastern Asia Difference Ahead
1960s 0.0362 kt 0.0159 kt 0.0203 kt Colombia
1970s 0.0577 kt 0.0309 kt 0.0268 kt Colombia
1980s 0.0878 kt 0.0493 kt 0.0385 kt Colombia
1990s 0.0985 kt 0.0655 kt 0.0329 kt Colombia
2000s 0.0758 kt 0.0817 kt 0.0059 kt South-Eastern Asia
2010s 0.0818 kt 0.085 kt 0.0032 kt South-Eastern Asia
2020s 0.0803 kt 0.0815 kt 0.0013 kt South-Eastern Asia
2030s 0.1039 kt 0.1287 kt 0.0248 kt South-Eastern Asia
2050s 0.1174 kt 0.1684 kt 0.051 kt South-Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Colombia or South-Eastern Asia?
South-Eastern Asia, at 0.1684 kt against 0.1174 kt in Colombia as of 2050.
What is the difference in potatoes — crop residues between Colombia and South-Eastern Asia?
0.051 kt, with South-Eastern Asia ahead.
How many years of comparable data are there for Colombia and South-Eastern Asia?
65 years are reported by both, from 1961 to 2050.
How do Colombia and South-Eastern Asia rank globally for potatoes — crop residues?
Colombia ranks 26th and South-Eastern Asia ranks 26th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Colombia vs South-Eastern Asia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/colombia/south-eastern-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/colombia/south-eastern-asia/">Colombia vs South-Eastern Asia: Potatoes — Crop residues</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).