Czechoslovakia vs Oceania: Potatoes — Crop residues

Czechoslovakia
0.0957 kt
in 1992
Oceania
0.0588 kt
in 2050
Czechoslovakia rank
30th
Oceania rank
30th

Potatoes — Crop residues over time

  • Czechoslovakia
  • Oceania
00.10.20.3196120052050

How they compare

Czechoslovakia currently reports 0.0957 kt against 0.0588 kt in Oceania, a difference of 0.0369 kt.

That makes Czechoslovakia's figure about 1.6 times Oceania's.

Across all 32 years both countries report, Czechoslovakia has been ahead every year.

Czechoslovakia ranks 30th and Oceania ranks 30th of 154 countries.

Czechoslovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia Oceania Difference Ahead
1960s 0.2312 kt 0.0312 kt 0.2 kt Czechoslovakia
1970s 0.1597 kt 0.0312 kt 0.1285 kt Czechoslovakia
1980s 0.1164 kt 0.0349 kt 0.0815 kt Czechoslovakia
1990s 0.0966 kt 0.0391 kt 0.0575 kt Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Czechoslovakia or Oceania?
Czechoslovakia, at 0.0957 kt against 0.0588 kt in Oceania as of 1992.
What is the difference in potatoes — crop residues between Czechoslovakia and Oceania?
0.0369 kt, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Oceania?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Oceania rank globally for potatoes — crop residues?
Czechoslovakia ranks 30th and Oceania ranks 30th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Oceania: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/czechoslovakia/oceania/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).