Egypt vs Southern Europe: Potatoes — Crop residues
Potatoes — Crop residues over time
- Egypt
- Southern Europe
How they compare
Southern Europe currently reports 0.2303 kt against 0.1324 kt in Egypt, a difference of 0.0979 kt.
That makes Southern Europe's figure about 1.7 times Egypt's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Southern Europe ahead.
Egypt ranks 23rd and Southern Europe ranks 24th of 154 countries.
Across the 9 decades both report, Egypt averaged higher in 1 and Southern Europe in 8.
Head to head by decade
| Decade | Egypt | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0143 kt | 0.6232 kt | 0.6089 kt | Southern Europe |
| 1970s | 0.0271 kt | 0.5802 kt | 0.5531 kt | Southern Europe |
| 1980s | 0.046 kt | 0.5179 kt | 0.4719 kt | Southern Europe |
| 1990s | 0.0595 kt | 0.4073 kt | 0.3478 kt | Southern Europe |
| 2000s | 0.075 kt | 0.2861 kt | 0.2111 kt | Southern Europe |
| 2010s | 0.1285 kt | 0.2051 kt | 0.0766 kt | Southern Europe |
| 2020s | 0.1883 kt | 0.1672 kt | 0.0211 kt | Egypt |
| 2030s | 0.1098 kt | 0.2551 kt | 0.1453 kt | Southern Europe |
| 2050s | 0.1324 kt | 0.2303 kt | 0.0979 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Egypt or Southern Europe?
- Southern Europe, at 0.2303 kt against 0.1324 kt in Egypt as of 2050.
- What is the difference in potatoes — crop residues between Egypt and Southern Europe?
- 0.0979 kt, with Southern Europe ahead.
- How many years of comparable data are there for Egypt and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Southern Europe rank globally for potatoes — crop residues?
- Egypt ranks 23rd and Southern Europe ranks 24th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).