Finland vs Latvia: Potatoes — Crop residues (Direct emissions N2O)

Finland
0.018 kt
in 2050
Latvia
0.0212 kt
in 2050
Finland rank
81st
Latvia rank
78th

Potatoes — Crop residues (Direct emissions N2O) over time

  • Finland
  • Latvia
00.010.020.030.040.05196120052050

How they compare

Latvia currently reports 0.0212 kt against 0.018 kt in Finland, a difference of 0.0032 kt.

That makes Latvia's figure about 1.2 times Finland's.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Latvia ahead.

Finland ranks 81st and Latvia ranks 78th of 170 countries.

Across the 6 decades both report, Finland averaged higher in 2 and Latvia in 4.

Head to head by decade

Decade Finland Latvia Difference Ahead
1990s 0.0232 kt 0.0405 kt 0.0173 kt Latvia
2000s 0.0206 kt 0.0258 kt 0.0052 kt Latvia
2010s 0.0169 kt 0.0146 kt 0.0023 kt Finland
2020s 0.0152 kt 0.0049 kt 0.0103 kt Finland
2030s 0.0198 kt 0.0239 kt 0.0041 kt Latvia
2050s 0.018 kt 0.0212 kt 0.0032 kt Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Finland or Latvia?
Latvia, at 0.0212 kt against 0.018 kt in Finland as of 2050.
What is the difference in potatoes — crop residues between Finland and Latvia?
0.0032 kt, with Latvia ahead.
How many years of comparable data are there for Finland and Latvia?
34 years are reported by both, from 1992 to 2050.
How do Finland and Latvia rank globally for potatoes — crop residues?
Finland ranks 81st and Latvia ranks 78th of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Latvia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/finland/latvia/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).