Ireland vs Mozambique: Potatoes — Crop residues (Direct emissions N2O)
Potatoes — Crop residues (Direct emissions N2O) over time
- Ireland
- Mozambique
How they compare
Ireland currently reports 0.0093 kt against 0.0089 kt in Mozambique, a difference of 0.0004 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Ireland ahead.
Ireland ranks 100th and Mozambique ranks 102nd of 170 countries.
Across the 9 decades both report, Ireland averaged higher in 7 and Mozambique in 2.
Head to head by decade
| Decade | Ireland | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0519 kt | 0.0016 kt | 0.0504 kt | Ireland |
| 1970s | 0.0345 kt | 0.0027 kt | 0.0318 kt | Ireland |
| 1980s | 0.0224 kt | 0.003 kt | 0.0194 kt | Ireland |
| 1990s | 0.0164 kt | 0.0033 kt | 0.0131 kt | Ireland |
| 2000s | 0.0112 kt | 0.0038 kt | 0.0074 kt | Ireland |
| 2010s | 0.0089 kt | 0.0092 kt | 0.0003 kt | Mozambique |
| 2020s | 0.0084 kt | 0.0166 kt | 0.0082 kt | Mozambique |
| 2030s | 0.0101 kt | 0.0059 kt | 0.0042 kt | Ireland |
| 2050s | 0.0093 kt | 0.0089 kt | 0.0004 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Ireland or Mozambique?
- Ireland, at 0.0093 kt against 0.0089 kt in Mozambique as of 2050.
- What is the difference in potatoes — crop residues between Ireland and Mozambique?
- 0.0004 kt, with Ireland ahead.
- How many years of comparable data are there for Ireland and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Ireland and Mozambique rank globally for potatoes — crop residues?
- Ireland ranks 100th and Mozambique ranks 102nd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).