Latvia vs Portugal: Potatoes — Crop residues

Latvia
0.0212 kt
in 2050
Portugal
0.019 kt
in 2050
Latvia rank
70th
Portugal rank
72nd

Potatoes — Crop residues over time

  • Latvia
  • Portugal
00.020.040.06196120052050

How they compare

Latvia currently reports 0.0212 kt against 0.019 kt in Portugal, a difference of 0.0022 kt.

That makes Latvia's figure about 1.1 times Portugal's.

The two have swapped places 9 times across 34 shared years of data; in 1992 it was Portugal ahead.

Latvia ranks 70th and Portugal ranks 72nd of 154 countries.

Across the 6 decades both report, Latvia averaged higher in 3 and Portugal in 3.

Head to head by decade

Decade Latvia Portugal Difference Ahead
1990s 0.0405 kt 0.0474 kt 0.0069 kt Portugal
2000s 0.0258 kt 0.0244 kt 0.0014 kt Latvia
2010s 0.0146 kt 0.0153 kt 0.0007 kt Portugal
2020s 0.0049 kt 0.0111 kt 0.0062 kt Portugal
2030s 0.0239 kt 0.0213 kt 0.0026 kt Latvia
2050s 0.0212 kt 0.019 kt 0.0022 kt Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Latvia or Portugal?
Latvia, at 0.0212 kt against 0.019 kt in Portugal as of 2050.
What is the difference in potatoes — crop residues between Latvia and Portugal?
0.0022 kt, with Latvia ahead.
How many years of comparable data are there for Latvia and Portugal?
34 years are reported by both, from 1992 to 2050.
How do Latvia and Portugal rank globally for potatoes — crop residues?
Latvia ranks 70th and Portugal ranks 72nd of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Portugal: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/latvia/portugal/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).