Myanmar vs Saudi Arabia: Potatoes — Crop residues (Direct emissions N2O)

Myanmar
0.0373 kt
in 2050
Saudi Arabia
0.0345 kt
in 2050
Myanmar rank
58th
Saudi Arabia rank
60th

Potatoes — Crop residues (Direct emissions N2O) over time

  • Myanmar
  • Saudi Arabia
00.010.020.030.04196120052050

How they compare

Myanmar currently reports 0.0373 kt against 0.0345 kt in Saudi Arabia, a difference of 0.0028 kt.

That makes Myanmar's figure about 1.1 times Saudi Arabia's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Myanmar ahead.

Myanmar ranks 58th and Saudi Arabia ranks 60th of 170 countries.

Myanmar has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Myanmar Saudi Arabia Difference Ahead
1960s 0.0054 kt 0 kt 0.0054 kt Myanmar
1970s 0.0041 kt 0.0001 kt 0.004 kt Myanmar
1980s 0.0073 kt 0.0007 kt 0.0066 kt Myanmar
1990s 0.0092 kt 0.0081 kt 0.0012 kt Myanmar
2000s 0.0184 kt 0.0117 kt 0.0067 kt Myanmar
2010s 0.0203 kt 0.0124 kt 0.0079 kt Myanmar
2020s 0.0168 kt 0.0161 kt 0.0007 kt Myanmar
2030s 0.0321 kt 0.0237 kt 0.0084 kt Myanmar
2050s 0.0373 kt 0.0345 kt 0.0028 kt Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Myanmar or Saudi Arabia?
Myanmar, at 0.0373 kt against 0.0345 kt in Saudi Arabia as of 2050.
What is the difference in potatoes — crop residues between Myanmar and Saudi Arabia?
0.0028 kt, with Myanmar ahead.
How many years of comparable data are there for Myanmar and Saudi Arabia?
64 years are reported by both, from 1961 to 2050.
How do Myanmar and Saudi Arabia rank globally for potatoes — crop residues?
Myanmar ranks 58th and Saudi Arabia ranks 60th of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Saudi Arabia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/myanmar/saudi-arabia/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).