Pakistan vs Poland: Potatoes — Crop residues
Potatoes — Crop residues over time
- Pakistan
- Poland
How they compare
Poland currently reports 0.3176 kt against 0.2138 kt in Pakistan, a difference of 0.1038 kt.
That makes Poland's figure about 1.5 times Pakistan's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Poland ahead.
Pakistan ranks 13th and Poland ranks 10th of 154 countries.
Across the 9 decades both report, Pakistan averaged higher in 1 and Poland in 8.
Head to head by decade
| Decade | Pakistan | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0081 kt | 1.65 kt | 1.64 kt | Poland |
| 1970s | 0.0129 kt | 1.61 kt | 1.6 kt | Poland |
| 1980s | 0.026 kt | 1.26 kt | 1.23 kt | Poland |
| 1990s | 0.0452 kt | 0.941 kt | 0.8958 kt | Poland |
| 2000s | 0.0732 kt | 0.4707 kt | 0.3975 kt | Poland |
| 2010s | 0.1181 kt | 0.2382 kt | 0.1201 kt | Poland |
| 2020s | 0.1954 kt | 0.1759 kt | 0.0196 kt | Pakistan |
| 2030s | 0.1495 kt | 0.3547 kt | 0.2052 kt | Poland |
| 2050s | 0.2138 kt | 0.3176 kt | 0.1038 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Pakistan or Poland?
- Poland, at 0.3176 kt against 0.2138 kt in Pakistan as of 2050.
- What is the difference in potatoes — crop residues between Pakistan and Poland?
- 0.1038 kt, with Poland ahead.
- How many years of comparable data are there for Pakistan and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Pakistan and Poland rank globally for potatoes — crop residues?
- Pakistan ranks 13th and Poland ranks 10th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).