Western Asia vs Yugoslav SFR: Potatoes — Crop residues

Western Asia
0.4313 kt
in 2050
Yugoslav SFR
0.135 kt
in 1991
Western Asia rank
21st
Yugoslav SFR rank
21st

Potatoes — Crop residues over time

  • Western Asia
  • Yugoslav SFR
0.10.20.30.4196120052050

How they compare

Western Asia currently reports 0.4313 kt against 0.135 kt in Yugoslav SFR, a difference of 0.2963 kt.

That makes Western Asia's figure about 3.2 times Yugoslav SFR's.

The two have swapped places 1 time across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Western Asia ranks 21st and Yugoslav SFR ranks 21st of 32 groups.

Across the 4 decades both report, Western Asia averaged higher in 2 and Yugoslav SFR in 2.

Head to head by decade

Decade Western Asia Yugoslav SFR Difference Ahead
1960s 0.0923 kt 0.1565 kt 0.0643 kt Yugoslav SFR
1970s 0.1225 kt 0.149 kt 0.0266 kt Yugoslav SFR
1980s 0.1615 kt 0.133 kt 0.0284 kt Western Asia
1990s 0.1884 kt 0.1338 kt 0.0547 kt Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Western Asia or Yugoslav SFR?
Western Asia, at 0.4313 kt against 0.135 kt in Yugoslav SFR as of 2050.
What is the difference in potatoes — crop residues between Western Asia and Yugoslav SFR?
0.2963 kt, with Western Asia ahead.
How many years of comparable data are there for Western Asia and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Western Asia and Yugoslav SFR rank globally for potatoes — crop residues?
Western Asia ranks 21st and Yugoslav SFR ranks 21st of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Western Asia vs Yugoslav SFR: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/western-asia/yugoslav-sfr/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).