Afghanistan vs Saudi Arabia: Potatoes — Crop residues
Potatoes — Crop residues over time
- Afghanistan
- Saudi Arabia
How they compare
Afghanistan currently reports 0.051 kt against 0.0423 kt in Saudi Arabia, a difference of 0.0087 kt.
That makes Afghanistan's figure about 1.2 times Saudi Arabia's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 51st and Saudi Arabia ranks 54th of 154 countries.
Across the 9 decades both report, Afghanistan averaged higher in 7 and Saudi Arabia in 2.
Head to head by decade
| Decade | Afghanistan | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0088 kt | 0 kt | 0.0087 kt | Afghanistan |
| 1970s | 0.0108 kt | 0.0001 kt | 0.0107 kt | Afghanistan |
| 1980s | 0.0114 kt | 0.0009 kt | 0.0105 kt | Afghanistan |
| 1990s | 0.0101 kt | 0.0099 kt | 0.0002 kt | Afghanistan |
| 2000s | 0.0129 kt | 0.0144 kt | 0.0014 kt | Saudi Arabia |
| 2010s | 0.02 kt | 0.0152 kt | 0.0048 kt | Afghanistan |
| 2020s | 0.0402 kt | 0.0197 kt | 0.0205 kt | Afghanistan |
| 2030s | 0.0287 kt | 0.029 kt | 0.0003 kt | Saudi Arabia |
| 2050s | 0.051 kt | 0.0423 kt | 0.0087 kt | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Afghanistan or Saudi Arabia?
- Afghanistan, at 0.051 kt against 0.0423 kt in Saudi Arabia as of 2050.
- What is the difference in potatoes — crop residues between Afghanistan and Saudi Arabia?
- 0.0087 kt, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2050.
- How do Afghanistan and Saudi Arabia rank globally for potatoes — crop residues?
- Afghanistan ranks 51st and Saudi Arabia ranks 54th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).