Angola vs Indonesia: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Angola
- Indonesia
How they compare
Angola currently reports 0.108 kt against 0.0991 kt in Indonesia, a difference of 0.0089 kt.
That makes Angola's figure about 1.1 times Indonesia's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Indonesia ahead.
Angola ranks 34th and Indonesia ranks 36th of 170 countries.
Across the 9 decades both report, Angola averaged higher in 2 and Indonesia in 7.
Head to head by decade
| Decade | Angola | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0024 kt | 0.007 kt | 0.0045 kt | Indonesia |
| 1970s | 0.0029 kt | 0.011 kt | 0.0081 kt | Indonesia |
| 1980s | 0.0031 kt | 0.0196 kt | 0.0165 kt | Indonesia |
| 1990s | 0.0026 kt | 0.0389 kt | 0.0362 kt | Indonesia |
| 2000s | 0.0339 kt | 0.0455 kt | 0.0116 kt | Indonesia |
| 2010s | 0.0497 kt | 0.0509 kt | 0.0012 kt | Indonesia |
| 2020s | 0.0376 kt | 0.0546 kt | 0.0171 kt | Indonesia |
| 2030s | 0.0764 kt | 0.0703 kt | 0.0061 kt | Angola |
| 2050s | 0.108 kt | 0.0991 kt | 0.0089 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Angola or Indonesia?
- Angola, at 0.108 kt against 0.0991 kt in Indonesia as of 2050.
- What is the difference in potatoes — crop residues between Angola and Indonesia?
- 0.0089 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Indonesia?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Indonesia rank globally for potatoes — crop residues?
- Angola ranks 34th and Indonesia ranks 36th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).