Australia and New Zealand vs Japan: Potatoes — Crop residues

Australia and New Zealand
0.0717 kt
in 2050
Japan
0.0589 kt
in 2050
Australia and New Zealand rank
43rd
Japan rank
46th

Potatoes — Crop residues over time

  • Australia and New Zealand
  • Japan
0.050.10.15196120052050

How they compare

Australia and New Zealand currently reports 0.0717 kt against 0.0589 kt in Japan, a difference of 0.0128 kt.

That makes Australia and New Zealand's figure about 1.2 times Japan's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Japan ahead.

Australia and New Zealand ranks 43rd and Japan ranks 46th of 154 countries.

Across the 9 decades both report, Australia and New Zealand averaged higher in 1 and Japan in 8.

Head to head by decade

Decade Australia and New Zealand Japan Difference Ahead
1960s 0.0381 kt 0.1553 kt 0.1172 kt Japan
1970s 0.0379 kt 0.1239 kt 0.0859 kt Japan
1980s 0.0425 kt 0.123 kt 0.0805 kt Japan
1990s 0.0522 kt 0.1085 kt 0.0564 kt Japan
2000s 0.0541 kt 0.0908 kt 0.0367 kt Japan
2010s 0.0498 kt 0.0779 kt 0.0282 kt Japan
2020s 0.0495 kt 0.0719 kt 0.0224 kt Japan
2030s 0.0648 kt 0.0709 kt 0.0061 kt Japan
2050s 0.0717 kt 0.0589 kt 0.0128 kt Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Australia and New Zealand or Japan?
Australia and New Zealand, at 0.0717 kt against 0.0589 kt in Japan as of 2050.
What is the difference in potatoes — crop residues between Australia and New Zealand and Japan?
0.0128 kt, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Japan?
65 years are reported by both, from 1961 to 2050.
How do Australia and New Zealand and Japan rank globally for potatoes — crop residues?
Australia and New Zealand ranks 43rd and Japan ranks 46th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Japan: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/australia-and-new-zealand/japan/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).