Cameroon vs Latvia: Potatoes — Crop residues (Emissions N2O)

Cameroon
0.0261 kt
in 2050
Latvia
0.0259 kt
in 2050
Cameroon rank
68th
Latvia rank
70th

Potatoes — Crop residues (Emissions N2O) over time

  • Cameroon
  • Latvia
00.020.040.06196120052050

How they compare

Cameroon currently reports 0.0261 kt against 0.0259 kt in Latvia, a difference of 0.0002 kt.

The two have swapped places 5 times across 34 shared years of data; in 1992 it was Latvia ahead.

Cameroon ranks 68th and Latvia ranks 70th of 154 countries.

Across the 6 decades both report, Cameroon averaged higher in 2 and Latvia in 4.

Head to head by decade

Decade Cameroon Latvia Difference Ahead
1990s 0.0075 kt 0.0496 kt 0.0421 kt Latvia
2000s 0.0207 kt 0.0316 kt 0.0109 kt Latvia
2010s 0.0166 kt 0.0179 kt 0.0013 kt Latvia
2020s 0.02 kt 0.006 kt 0.014 kt Cameroon
2030s 0.0252 kt 0.0293 kt 0.0041 kt Latvia
2050s 0.0261 kt 0.0259 kt 0.0002 kt Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Cameroon or Latvia?
Cameroon, at 0.0261 kt against 0.0259 kt in Latvia as of 2050.
What is the difference in potatoes — crop residues between Cameroon and Latvia?
0.0002 kt, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Latvia?
34 years are reported by both, from 1992 to 2050.
How do Cameroon and Latvia rank globally for potatoes — crop residues?
Cameroon ranks 68th and Latvia ranks 70th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Latvia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/cameroon/latvia/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).