Caribbean vs Kazakhstan: Potatoes — Crop residues (Emissions N2O)

Caribbean
0.0168 kt
in 2050
Kazakhstan
0.125 kt
in 2050
Caribbean rank
31st
Kazakhstan rank
29th

Potatoes — Crop residues (Emissions N2O) over time

  • Caribbean
  • Kazakhstan
00.050.10.15196120052050

How they compare

Kazakhstan currently reports 0.125 kt against 0.0168 kt in Caribbean, a difference of 0.1082 kt.

That makes Kazakhstan's figure about 7.4 times Caribbean's.

Across all 34 years both countries report, Kazakhstan has been ahead every year.

Caribbean ranks 31st and Kazakhstan ranks 29th of 32 countries.

Kazakhstan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Caribbean Kazakhstan Difference Ahead
1990s 0.0137 kt 0.1166 kt 0.1029 kt Kazakhstan
2000s 0.0132 kt 0.1116 kt 0.0983 kt Kazakhstan
2010s 0.0099 kt 0.1346 kt 0.1247 kt Kazakhstan
2020s 0.01 kt 0.0818 kt 0.0718 kt Kazakhstan
2030s 0.0149 kt 0.122 kt 0.1071 kt Kazakhstan
2050s 0.0168 kt 0.125 kt 0.1082 kt Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Caribbean or Kazakhstan?
Kazakhstan, at 0.125 kt against 0.0168 kt in Caribbean as of 2050.
What is the difference in potatoes — crop residues between Caribbean and Kazakhstan?
0.1082 kt, with Kazakhstan ahead.
How many years of comparable data are there for Caribbean and Kazakhstan?
34 years are reported by both, from 1992 to 2050.
How do Caribbean and Kazakhstan rank globally for potatoes — crop residues?
Caribbean ranks 31st and Kazakhstan ranks 29th of 32 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Kazakhstan: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/caribbean/kazakhstan/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).