Finland vs Portugal: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Finland
- Portugal
How they compare
Portugal currently reports 0.0233 kt against 0.022 kt in Finland, a difference of 0.0013 kt.
That makes Portugal's figure about 1.1 times Finland's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Portugal ahead.
Finland ranks 81st and Portugal ranks 80th of 170 countries.
Across the 9 decades both report, Finland averaged higher in 2 and Portugal in 7.
Head to head by decade
| Decade | Finland | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0478 kt | 0.0663 kt | 0.0185 kt | Portugal |
| 1970s | 0.0347 kt | 0.0725 kt | 0.0379 kt | Portugal |
| 1980s | 0.0308 kt | 0.075 kt | 0.0442 kt | Portugal |
| 1990s | 0.0289 kt | 0.0614 kt | 0.0324 kt | Portugal |
| 2000s | 0.0252 kt | 0.0299 kt | 0.0047 kt | Portugal |
| 2010s | 0.0207 kt | 0.0187 kt | 0.002 kt | Finland |
| 2020s | 0.0186 kt | 0.0136 kt | 0.005 kt | Finland |
| 2030s | 0.0243 kt | 0.0261 kt | 0.0018 kt | Portugal |
| 2050s | 0.022 kt | 0.0233 kt | 0.0013 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Finland or Portugal?
- Portugal, at 0.0233 kt against 0.022 kt in Finland as of 2050.
- What is the difference in potatoes — crop residues between Finland and Portugal?
- 0.0013 kt, with Portugal ahead.
- How many years of comparable data are there for Finland and Portugal?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and Portugal rank globally for potatoes — crop residues?
- Finland ranks 81st and Portugal ranks 80th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).