France vs Timor-Leste: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- France
- Timor-Leste
How they compare
France currently reports 0.1807 kt against 0.0005 kt in Timor-Leste, a difference of 0.1802 kt.
That makes France's figure about 361.4 times Timor-Leste's.
Across all 65 years both countries report, France has been ahead every year.
France ranks 16th and Timor-Leste ranks 16th of 154 countries.
France has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | France | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4938 kt | 0.0001 kt | 0.4937 kt | France |
| 1970s | 0.266 kt | 0.0001 kt | 0.2659 kt | France |
| 1980s | 0.2187 kt | 0.0001 kt | 0.2186 kt | France |
| 1990s | 0.1814 kt | 0.0002 kt | 0.1812 kt | France |
| 2000s | 0.1955 kt | 0.0003 kt | 0.1952 kt | France |
| 2010s | 0.2161 kt | 0.0005 kt | 0.2157 kt | France |
| 2020s | 0.2536 kt | 0.0005 kt | 0.2531 kt | France |
| 2030s | 0.1949 kt | 0.0003 kt | 0.1946 kt | France |
| 2050s | 0.1807 kt | 0.0005 kt | 0.1802 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, France or Timor-Leste?
- France, at 0.1807 kt against 0.0005 kt in Timor-Leste as of 2050.
- What is the difference in potatoes — crop residues between France and Timor-Leste?
- 0.1802 kt, with France ahead.
- How many years of comparable data are there for France and Timor-Leste?
- 65 years are reported by both, from 1961 to 2050.
- How do France and Timor-Leste rank globally for potatoes — crop residues?
- France ranks 16th and Timor-Leste ranks 16th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).