Indonesia vs Kazakhstan: Potatoes — Crop residues

Indonesia
0.0991 kt
in 2050
Kazakhstan
0.125 kt
in 2050
Indonesia rank
32nd
Kazakhstan rank
29th

Potatoes — Crop residues over time

  • Indonesia
  • Kazakhstan
00.050.10.15196120052050

How they compare

Kazakhstan currently reports 0.125 kt against 0.0991 kt in Indonesia, a difference of 0.0259 kt.

That makes Kazakhstan's figure about 1.3 times Indonesia's.

Across all 34 years both countries report, Kazakhstan has been ahead every year.

Indonesia ranks 32nd and Kazakhstan ranks 29th of 154 countries.

Kazakhstan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Indonesia Kazakhstan Difference Ahead
1990s 0.0415 kt 0.1166 kt 0.0752 kt Kazakhstan
2000s 0.0455 kt 0.1116 kt 0.0661 kt Kazakhstan
2010s 0.0509 kt 0.1346 kt 0.0837 kt Kazakhstan
2020s 0.0546 kt 0.0818 kt 0.0272 kt Kazakhstan
2030s 0.0703 kt 0.122 kt 0.0517 kt Kazakhstan
2050s 0.0991 kt 0.125 kt 0.0259 kt Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Indonesia or Kazakhstan?
Kazakhstan, at 0.125 kt against 0.0991 kt in Indonesia as of 2050.
What is the difference in potatoes — crop residues between Indonesia and Kazakhstan?
0.0259 kt, with Kazakhstan ahead.
How many years of comparable data are there for Indonesia and Kazakhstan?
34 years are reported by both, from 1992 to 2050.
How do Indonesia and Kazakhstan rank globally for potatoes — crop residues?
Indonesia ranks 32nd and Kazakhstan ranks 29th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Kazakhstan: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/indonesia/kazakhstan/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).