Italy vs Japan: Potatoes — Crop residues
Potatoes — Crop residues over time
- Italy
- Japan
How they compare
Japan currently reports 0.0589 kt against 0.057 kt in Italy, a difference of 0.0019 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Italy ahead.
Italy ranks 47th and Japan ranks 46th of 154 countries.
Across the 9 decades both report, Italy averaged higher in 2 and Japan in 7.
Head to head by decade
| Decade | Italy | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2191 kt | 0.1553 kt | 0.0638 kt | Italy |
| 1970s | 0.1392 kt | 0.1239 kt | 0.0153 kt | Italy |
| 1980s | 0.1069 kt | 0.123 kt | 0.0161 kt | Japan |
| 1990s | 0.0811 kt | 0.1085 kt | 0.0274 kt | Japan |
| 2000s | 0.065 kt | 0.0908 kt | 0.0258 kt | Japan |
| 2010s | 0.0486 kt | 0.0779 kt | 0.0293 kt | Japan |
| 2020s | 0.0452 kt | 0.0719 kt | 0.0267 kt | Japan |
| 2030s | 0.0627 kt | 0.0709 kt | 0.0082 kt | Japan |
| 2050s | 0.057 kt | 0.0589 kt | 0.0019 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Italy or Japan?
- Japan, at 0.0589 kt against 0.057 kt in Italy as of 2050.
- What is the difference in potatoes — crop residues between Italy and Japan?
- 0.0019 kt, with Japan ahead.
- How many years of comparable data are there for Italy and Japan?
- 65 years are reported by both, from 1961 to 2050.
- How do Italy and Japan rank globally for potatoes — crop residues?
- Italy ranks 47th and Japan ranks 46th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).