Kazakhstan vs Rwanda: Potatoes — Crop residues (Emissions N2O)

Kazakhstan
0.125 kt
in 2050
Rwanda
0.1256 kt
in 2050
Kazakhstan rank
32nd
Rwanda rank
31st

Potatoes — Crop residues (Emissions N2O) over time

  • Kazakhstan
  • Rwanda
00.050.10.15196120052050

How they compare

Rwanda currently reports 0.1256 kt against 0.125 kt in Kazakhstan, a difference of 0.0006 kt.

The two have swapped places 1 time across 34 shared years of data; in 1992 it was Kazakhstan ahead.

Kazakhstan ranks 32nd and Rwanda ranks 31st of 170 countries.

Across the 6 decades both report, Kazakhstan averaged higher in 5 and Rwanda in 1.

Head to head by decade

Decade Kazakhstan Rwanda Difference Ahead
1990s 0.1166 kt 0.0168 kt 0.0998 kt Kazakhstan
2000s 0.1116 kt 0.0738 kt 0.0378 kt Kazakhstan
2010s 0.1346 kt 0.0699 kt 0.0646 kt Kazakhstan
2020s 0.0818 kt 0.0636 kt 0.0182 kt Kazakhstan
2030s 0.122 kt 0.1038 kt 0.0182 kt Kazakhstan
2050s 0.125 kt 0.1256 kt 0.0006 kt Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Kazakhstan or Rwanda?
Rwanda, at 0.1256 kt against 0.125 kt in Kazakhstan as of 2050.
What is the difference in potatoes — crop residues between Kazakhstan and Rwanda?
0.0006 kt, with Rwanda ahead.
How many years of comparable data are there for Kazakhstan and Rwanda?
34 years are reported by both, from 1992 to 2050.
How do Kazakhstan and Rwanda rank globally for potatoes — crop residues?
Kazakhstan ranks 32nd and Rwanda ranks 31st of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Rwanda: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 November 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/kazakhstan/rwanda/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).