Madagascar vs Saudi Arabia: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Madagascar
- Saudi Arabia
How they compare
Saudi Arabia currently reports 0.0423 kt against 0.041 kt in Madagascar, a difference of 0.0013 kt.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 56th and Saudi Arabia ranks 54th of 154 countries.
Across the 9 decades both report, Madagascar averaged higher in 7 and Saudi Arabia in 2.
Head to head by decade
| Decade | Madagascar | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.007 kt | 0 kt | 0.007 kt | Madagascar |
| 1970s | 0.0124 kt | 0.0001 kt | 0.0123 kt | Madagascar |
| 1980s | 0.0191 kt | 0.0009 kt | 0.0182 kt | Madagascar |
| 1990s | 0.0249 kt | 0.0099 kt | 0.015 kt | Madagascar |
| 2000s | 0.0226 kt | 0.0144 kt | 0.0082 kt | Madagascar |
| 2010s | 0.0211 kt | 0.0152 kt | 0.0059 kt | Madagascar |
| 2020s | 0.0219 kt | 0.0197 kt | 0.0022 kt | Madagascar |
| 2030s | 0.028 kt | 0.029 kt | 0.001 kt | Saudi Arabia |
| 2050s | 0.041 kt | 0.0423 kt | 0.0013 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Madagascar or Saudi Arabia?
- Saudi Arabia, at 0.0423 kt against 0.041 kt in Madagascar as of 2050.
- What is the difference in potatoes — crop residues between Madagascar and Saudi Arabia?
- 0.0013 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Madagascar and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2050.
- How do Madagascar and Saudi Arabia rank globally for potatoes — crop residues?
- Madagascar ranks 56th and Saudi Arabia ranks 54th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).