Malta vs Oman: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Malta
- Oman
How they compare
Malta currently reports 0.0006 kt against 0.0006 kt in Oman, a difference of 0 kt.
The two have swapped places 3 times across 49 shared years of data; in 1977 it was Malta ahead.
Malta ranks 132nd and Oman ranks 132nd of 154 countries.
Across the 8 decades both report, Malta averaged higher in 6 and Oman in 1.
Head to head by decade
| Decade | Malta | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0014 kt | 0.0001 kt | 0.0013 kt | Malta |
| 1980s | 0.0011 kt | 0.0001 kt | 0.001 kt | Malta |
| 1990s | 0.0011 kt | 0.0003 kt | 0.0009 kt | Malta |
| 2000s | 0.0009 kt | 0.0004 kt | 0.0005 kt | Malta |
| 2010s | 0.0005 kt | 0.0004 kt | 0.0001 kt | Malta |
| 2020s | 0.0004 kt | 0.0004 kt | 0.0001 kt | Oman |
| 2030s | 0.0006 kt | 0.0004 kt | 0.0002 kt | Malta |
| 2050s | 0.0006 kt | 0.0006 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Malta or Oman?
- Malta, at 0.0006 kt against 0.0006 kt in Oman as of 2050.
- What is the difference in potatoes — crop residues between Malta and Oman?
- 0 kt, with Malta ahead.
- How many years of comparable data are there for Malta and Oman?
- 49 years are reported by both, from 1977 to 2050.
- How do Malta and Oman rank globally for potatoes — crop residues?
- Malta ranks 132nd and Oman ranks 132nd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).