Potatoes — Crop residues in Malta
Malta: Potatoes — Crop residues was 0.0006 kt in 2050. ▼ Falling
Potatoes — Crop residues in Malta, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Malta is 0.0006 kt, measured in 2050.
Over the whole period, potatoes — crop residues in Malta peaked at 0.0018 kt in 1961 and was at its lowest, 0.0003 kt, in 2023.
Malta ranks 132nd of 154 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Potatoes — Crop residues in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0018 kt | — |
| 1962 | 0.0018 kt | +0.0% |
| 1963 | 0.0017 kt | -5.6% |
| 1964 | 0.0017 kt | +0.0% |
| 1965 | 0.0015 kt | -11.8% |
| 1966 | 0.0014 kt | -6.7% |
| 1967 | 0.0014 kt | +0.0% |
| 1968 | 0.0014 kt | +0.0% |
| 1969 | 0.0015 kt | +7.1% |
| 1970 | 0.0014 kt | -6.7% |
| 1971 | 0.0014 kt | +0.0% |
| 1972 | 0.0015 kt | +7.1% |
| 1973 | 0.0013 kt | -13.3% |
| 1974 | 0.0014 kt | +7.7% |
| 1975 | 0.0012 kt | -14.3% |
| 1976 | 0.0014 kt | +16.7% |
| 1977 | 0.0015 kt | +7.1% |
| 1978 | 0.0014 kt | -6.7% |
| 1979 | 0.0014 kt | +0.0% |
| 1980 | 0.0016 kt | +14.3% |
| 1981 | 0.0012 kt | -25.0% |
| 1982 | 0.001 kt | -16.7% |
| 1983 | 0.0011 kt | +10.0% |
| 1984 | 0.0011 kt | +0.0% |
| 1985 | 0.0011 kt | +0.0% |
| 1986 | 0.001 kt | -9.1% |
| 1987 | 0.001 kt | +0.0% |
| 1988 | 0.0009 kt | -10.0% |
| 1989 | 0.001 kt | +11.1% |
| 1990 | 0.0009 kt | -10.0% |
| 1991 | 0.0008 kt | -11.1% |
| 1992 | 0.001 kt | +25.0% |
| 1993 | 0.001 kt | +0.0% |
| 1994 | 0.0012 kt | +20.0% |
| 1995 | 0.0012 kt | +0.0% |
| 1996 | 0.0011 kt | -8.3% |
| 1997 | 0.0014 kt | +27.3% |
| 1998 | 0.0014 kt | +0.0% |
| 1999 | 0.0014 kt | +0.0% |
| 2000 | 0.0014 kt | +0.0% |
| 2001 | 0.0012 kt | -14.3% |
| 2002 | 0.001 kt | -16.7% |
| 2003 | 0.0009 kt | -10.0% |
| 2004 | 0.0009 kt | +0.0% |
| 2005 | 0.0007 kt | -22.2% |
| 2006 | 0.0007 kt | +0.0% |
| 2007 | 0.0006 kt | -14.3% |
| 2008 | 0.0007 kt | +16.7% |
| 2009 | 0.0005 kt | -28.6% |
| 2010 | 0.0006 kt | +20.0% |
| 2011 | 0.0007 kt | +16.7% |
| 2012 | 0.0005 kt | -28.6% |
| 2013 | 0.0005 kt | +0.0% |
| 2014 | 0.0005 kt | +0.0% |
| 2015 | 0.0004 kt | -20.0% |
| 2016 | 0.0004 kt | +0.0% |
| 2017 | 0.0005 kt | +25.0% |
| 2018 | 0.0005 kt | +0.0% |
| 2019 | 0.0005 kt | +0.0% |
| 2020 | 0.0004 kt | -20.0% |
| 2021 | 0.0004 kt | +0.0% |
| 2022 | 0.0004 kt | +0.0% |
| 2023 | 0.0003 kt | -25.0% |
| 2030 | 0.0006 kt | +100.0% |
| 2050 | 0.0006 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0016 kt | 0.0014 kt | 0.0018 kt | 9 |
| 1970s | 0.0014 kt | 0.0012 kt | 0.0015 kt | 10 |
| 1980s | 0.0011 kt | 0.0009 kt | 0.0016 kt | 10 |
| 1990s | 0.0011 kt | 0.0008 kt | 0.0014 kt | 10 |
| 2000s | 0.0009 kt | 0.0005 kt | 0.0014 kt | 10 |
| 2010s | 0.0005 kt | 0.0004 kt | 0.0007 kt | 10 |
| 2020s | 0.0004 kt | 0.0003 kt | 0.0004 kt | 4 |
| 2030s | 0.0006 kt | 0.0006 kt | 0.0006 kt | 1 |
| 2050s | 0.0006 kt | 0.0006 kt | 0.0006 kt | 1 |
Countries ranked near Malta
- 132 El Salvador 0.0006 kt compare
- 132 Luxembourg 0.0006 kt compare
- 132 Oman 0.0006 kt compare
More climate change data for Malta
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
- Emissions from crops — Emissions 0.0028 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Malta?
- Potatoes — crop residues in Malta was 0.0006 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Malta?
- The highest recorded value was 0.0018 kt in 1961.
- What is the lowest potatoes — crop residues recorded in Malta?
- The lowest recorded value was 0.0003 kt in 2023.
- How does Malta rank for potatoes — crop residues?
- Malta ranks 132nd out of 154 countries with data for 2050.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).