Armenia vs Libya: Potatoes — Crop residues (Indirect emissions N2O)

Armenia
0.0037 kt
in 2050
Libya
0.0036 kt
in 2050
Armenia rank
85th
Libya rank
87th

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Armenia
  • Libya
00.0010.0020.0030.0040.005196120052050

How they compare

Armenia currently reports 0.0037 kt against 0.0036 kt in Libya, a difference of 0.0001 kt.

The two have swapped places 2 times across 34 shared years of data; in 1992 it was Armenia ahead.

Armenia ranks 85th and Libya ranks 87th of 170 countries.

Armenia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Armenia Libya Difference Ahead
1990s 0.0038 kt 0.0016 kt 0.0022 kt Armenia
2000s 0.0043 kt 0.0018 kt 0.0025 kt Armenia
2010s 0.0041 kt 0.0024 kt 0.0016 kt Armenia
2020s 0.0028 kt 0.0026 kt 0.0003 kt Armenia
2030s 0.0041 kt 0.003 kt 0.0011 kt Armenia
2050s 0.0037 kt 0.0036 kt 0.0001 kt Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Armenia or Libya?
Armenia, at 0.0037 kt against 0.0036 kt in Libya as of 2050.
What is the difference in potatoes — crop residues between Armenia and Libya?
0.0001 kt, with Armenia ahead.
How many years of comparable data are there for Armenia and Libya?
34 years are reported by both, from 1992 to 2050.
How do Armenia and Libya rank globally for potatoes — crop residues?
Armenia ranks 85th and Libya ranks 87th of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Armenia vs Libya: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/armenia/libya/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/armenia/libya/">Armenia vs Libya: Potatoes — Crop residues</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).