Australia and New Zealand vs Kyrgyzstan: Potatoes — Crop residues

Australia and New Zealand
0.0132 kt
in 2050
Kyrgyzstan
0.0118 kt
in 2050
Australia and New Zealand rank
43rd
Kyrgyzstan rank
44th

Potatoes — Crop residues over time

  • Australia and New Zealand
  • Kyrgyzstan
0.0030.0050.0070.010.013196120052050

How they compare

Australia and New Zealand currently reports 0.0132 kt against 0.0118 kt in Kyrgyzstan, a difference of 0.0014 kt.

That makes Australia and New Zealand's figure about 1.1 times Kyrgyzstan's.

The two have swapped places 4 times across 34 shared years of data; in 1992 it was Australia and New Zealand ahead.

Australia and New Zealand ranks 43rd and Kyrgyzstan ranks 44th of 154 countries.

Across the 6 decades both report, Australia and New Zealand averaged higher in 3 and Kyrgyzstan in 3.

Head to head by decade

Decade Australia and New Zealand Kyrgyzstan Difference Ahead
1990s 0.0098 kt 0.0053 kt 0.0045 kt Australia and New Zealand
2000s 0.0099 kt 0.0104 kt 0.0005 kt Kyrgyzstan
2010s 0.0091 kt 0.0111 kt 0.0019 kt Kyrgyzstan
2020s 0.0091 kt 0.0102 kt 0.0011 kt Kyrgyzstan
2030s 0.0119 kt 0.0115 kt 0.0004 kt Australia and New Zealand
2050s 0.0132 kt 0.0118 kt 0.0014 kt Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Australia and New Zealand or Kyrgyzstan?
Australia and New Zealand, at 0.0132 kt against 0.0118 kt in Kyrgyzstan as of 2050.
What is the difference in potatoes — crop residues between Australia and New Zealand and Kyrgyzstan?
0.0014 kt, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Kyrgyzstan?
34 years are reported by both, from 1992 to 2050.
How do Australia and New Zealand and Kyrgyzstan rank globally for potatoes — crop residues?
Australia and New Zealand ranks 43rd and Kyrgyzstan ranks 44th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Kyrgyzstan: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/australia-and-new-zealand/kyrgyz-republic/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).