Azerbaijan vs Chile: Potatoes — Crop residues (Indirect emissions N2O)

Azerbaijan
0.0098 kt
in 2050
Chile
0.0094 kt
in 2050
Azerbaijan rank
54th
Chile rank
55th

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Azerbaijan
  • Chile
0.0020.0040.0060.0080.01196120052050

How they compare

Azerbaijan currently reports 0.0098 kt against 0.0094 kt in Chile, a difference of 0.0004 kt.

The two have swapped places 7 times across 34 shared years of data; in 1992 it was Chile ahead.

Azerbaijan ranks 54th and Chile ranks 55th of 170 countries.

Across the 6 decades both report, Azerbaijan averaged higher in 4 and Chile in 2.

Head to head by decade

Decade Azerbaijan Chile Difference Ahead
1990s 0.0026 kt 0.0079 kt 0.0053 kt Chile
2000s 0.0078 kt 0.0082 kt 0.0004 kt Chile
2010s 0.008 kt 0.0079 kt 0.0001 kt Azerbaijan
2020s 0.0078 kt 0.0065 kt 0.0014 kt Azerbaijan
2030s 0.0096 kt 0.0095 kt 0.0001 kt Azerbaijan
2050s 0.0098 kt 0.0094 kt 0.0004 kt Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Azerbaijan or Chile?
Azerbaijan, at 0.0098 kt against 0.0094 kt in Chile as of 2050.
What is the difference in potatoes — crop residues between Azerbaijan and Chile?
0.0004 kt, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Chile?
34 years are reported by both, from 1992 to 2050.
How do Azerbaijan and Chile rank globally for potatoes — crop residues?
Azerbaijan ranks 54th and Chile ranks 55th of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Chile: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/azerbaijan/chile/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).