Belarus vs Canada: Potatoes — Crop residues (Indirect emissions N2O)

Belarus
0.0719 kt
in 2050
Canada
0.0577 kt
in 2050
Belarus rank
9th
Canada rank
11th

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Belarus
  • Canada
0.020.040.060.080.1196120052050

How they compare

Belarus currently reports 0.0719 kt against 0.0577 kt in Canada, a difference of 0.0142 kt.

That makes Belarus's figure about 1.2 times Canada's.

The two have swapped places 2 times across 34 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 9th and Canada ranks 11th of 170 countries.

Across the 6 decades both report, Belarus averaged higher in 5 and Canada in 1.

Head to head by decade

Decade Belarus Canada Difference Ahead
1990s 0.0856 kt 0.0404 kt 0.0452 kt Belarus
2000s 0.0672 kt 0.0472 kt 0.02 kt Belarus
2010s 0.0408 kt 0.03 kt 0.0109 kt Belarus
2020s 0.0267 kt 0.0331 kt 0.0064 kt Canada
2030s 0.0698 kt 0.0539 kt 0.0159 kt Belarus
2050s 0.0719 kt 0.0577 kt 0.0142 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Belarus or Canada?
Belarus, at 0.0719 kt against 0.0577 kt in Canada as of 2050.
What is the difference in potatoes — crop residues between Belarus and Canada?
0.0142 kt, with Belarus ahead.
How many years of comparable data are there for Belarus and Canada?
34 years are reported by both, from 1992 to 2050.
How do Belarus and Canada rank globally for potatoes — crop residues?
Belarus ranks 9th and Canada ranks 11th of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Canada: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/belarus/canada/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).