Belarus vs Eastern Asia: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Belarus
- Eastern Asia
How they compare
Eastern Asia currently reports 0.6627 kt against 0.0719 kt in Belarus, a difference of 0.5908 kt.
That makes Eastern Asia's figure about 9.2 times Belarus's.
Across all 34 years both countries report, Eastern Asia has been ahead every year.
Belarus ranks 9th and Eastern Asia ranks 6th of 170 countries.
Eastern Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0856 kt | 0.4842 kt | 0.3987 kt | Eastern Asia |
| 2000s | 0.0672 kt | 0.6307 kt | 0.5636 kt | Eastern Asia |
| 2010s | 0.0408 kt | 0.7006 kt | 0.6597 kt | Eastern Asia |
| 2020s | 0.0267 kt | 0.7117 kt | 0.685 kt | Eastern Asia |
| 2030s | 0.0698 kt | 0.6571 kt | 0.5873 kt | Eastern Asia |
| 2050s | 0.0719 kt | 0.6627 kt | 0.5908 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Belarus or Eastern Asia?
- Eastern Asia, at 0.6627 kt against 0.0719 kt in Belarus as of 2050.
- What is the difference in potatoes — crop residues between Belarus and Eastern Asia?
- 0.5908 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Belarus and Eastern Asia?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Eastern Asia rank globally for potatoes — crop residues?
- Belarus ranks 9th and Eastern Asia ranks 6th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).