Brazil vs Latin America and the Caribbean: Potatoes — Crop residues
Potatoes — Crop residues over time
- Brazil
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 0.1753 kt against 0.0308 kt in Brazil, a difference of 0.1445 kt.
That makes Latin America and the Caribbean's figure about 5.7 times Brazil's.
Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.
Brazil ranks 19th and Latin America and the Caribbean ranks 17th of 154 countries.
Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0202 kt | 0.1068 kt | 0.0866 kt | Latin America and the Caribbean |
| 1970s | 0.0213 kt | 0.1154 kt | 0.0941 kt | Latin America and the Caribbean |
| 1980s | 0.0201 kt | 0.1202 kt | 0.1001 kt | Latin America and the Caribbean |
| 1990s | 0.0218 kt | 0.1265 kt | 0.1047 kt | Latin America and the Caribbean |
| 2000s | 0.0224 kt | 0.1307 kt | 0.1083 kt | Latin America and the Caribbean |
| 2010s | 0.023 kt | 0.1458 kt | 0.1228 kt | Latin America and the Caribbean |
| 2020s | 0.0229 kt | 0.152 kt | 0.1291 kt | Latin America and the Caribbean |
| 2030s | 0.028 kt | 0.1589 kt | 0.1309 kt | Latin America and the Caribbean |
| 2050s | 0.0308 kt | 0.1753 kt | 0.1445 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Brazil or Latin America and the Caribbean?
- Latin America and the Caribbean, at 0.1753 kt against 0.0308 kt in Brazil as of 2050.
- What is the difference in potatoes — crop residues between Brazil and Latin America and the Caribbean?
- 0.1445 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Brazil and Latin America and the Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Latin America and the Caribbean rank globally for potatoes — crop residues?
- Brazil ranks 19th and Latin America and the Caribbean ranks 17th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).