Brazil vs Nigeria: Potatoes — Crop residues (Indirect emissions N2O)

Brazil
0.0308 kt
in 2050
Nigeria
0.0306 kt
in 2050
Brazil rank
21st
Nigeria rank
22nd

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Brazil
  • Nigeria
00.010.020.03196120052050

How they compare

Brazil currently reports 0.0308 kt against 0.0306 kt in Nigeria, a difference of 0.0002 kt.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Brazil ahead.

Brazil ranks 21st and Nigeria ranks 22nd of 170 countries.

Across the 9 decades both report, Brazil averaged higher in 7 and Nigeria in 2.

Head to head by decade

Decade Brazil Nigeria Difference Ahead
1960s 0.0202 kt 0.0002 kt 0.02 kt Brazil
1970s 0.0213 kt 0.0004 kt 0.0209 kt Brazil
1980s 0.0201 kt 0.0007 kt 0.0194 kt Brazil
1990s 0.0218 kt 0.003 kt 0.0188 kt Brazil
2000s 0.0224 kt 0.021 kt 0.0013 kt Brazil
2010s 0.023 kt 0.0275 kt 0.0044 kt Nigeria
2020s 0.0229 kt 0.0286 kt 0.0057 kt Nigeria
2030s 0.028 kt 0.0262 kt 0.0018 kt Brazil
2050s 0.0308 kt 0.0306 kt 0.0002 kt Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Brazil or Nigeria?
Brazil, at 0.0308 kt against 0.0306 kt in Nigeria as of 2050.
What is the difference in potatoes — crop residues between Brazil and Nigeria?
0.0002 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and Nigeria?
65 years are reported by both, from 1961 to 2050.
How do Brazil and Nigeria rank globally for potatoes — crop residues?
Brazil ranks 21st and Nigeria ranks 22nd of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Nigeria: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/brazil/nigeria/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).