Cabo Verde vs Iraq: Potatoes — Crop residues

Cabo Verde
0.0001 kt
in 2050
Iraq
0.0162 kt
in 2050
Cabo Verde rank
32nd
Iraq rank
35th

Potatoes — Crop residues over time

  • Cabo Verde
  • Iraq
00.0050.010.015196120052050

How they compare

Iraq currently reports 0.0162 kt against 0.0001 kt in Cabo Verde, a difference of 0.0161 kt.

That makes Iraq's figure about 162.0 times Cabo Verde's.

Across all 65 years both countries report, Iraq has been ahead every year.

Cabo Verde ranks 32nd and Iraq ranks 35th of 32 countries.

Iraq has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Cabo Verde Iraq Difference Ahead
1960s 0 kt 0.0001 kt 0.0001 kt Iraq
1970s 0 kt 0.0005 kt 0.0005 kt Iraq
1980s 0 kt 0.0011 kt 0.0011 kt Iraq
1990s 0 kt 0.0035 kt 0.0035 kt Iraq
2000s 0 kt 0.0053 kt 0.0053 kt Iraq
2010s 0 kt 0.0028 kt 0.0028 kt Iraq
2020s 0 kt 0.0027 kt 0.0027 kt Iraq
2030s 0 kt 0.0105 kt 0.0105 kt Iraq
2050s 0.0001 kt 0.0162 kt 0.0161 kt Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Cabo Verde or Iraq?
Iraq, at 0.0162 kt against 0.0001 kt in Cabo Verde as of 2050.
What is the difference in potatoes — crop residues between Cabo Verde and Iraq?
0.0161 kt, with Iraq ahead.
How many years of comparable data are there for Cabo Verde and Iraq?
65 years are reported by both, from 1961 to 2050.
How do Cabo Verde and Iraq rank globally for potatoes — crop residues?
Cabo Verde ranks 32nd and Iraq ranks 35th of 32 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Iraq: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/cabo-verde-2/iraq/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).