Cabo Verde vs Malta: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Cabo Verde
- Malta
How they compare
Cabo Verde currently reports 0.0001 kt against 0.0001 kt in Malta, a difference of 0 kt.
Across all 65 years both countries report, Malta has been ahead every year.
Cabo Verde ranks 138th and Malta ranks 138th of 170 countries.
Malta has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0003 kt | 0.0003 kt | Malta |
| 1970s | 0 kt | 0.0003 kt | 0.0003 kt | Malta |
| 1980s | 0 kt | 0.0002 kt | 0.0002 kt | Malta |
| 1990s | 0 kt | 0.0002 kt | 0.0002 kt | Malta |
| 2000s | 0 kt | 0.0002 kt | 0.0002 kt | Malta |
| 2010s | 0 kt | 0.0001 kt | 0.0001 kt | Malta |
| 2020s | 0 kt | 0.0001 kt | 0.0001 kt | Malta |
| 2030s | 0 kt | 0.0001 kt | 0.0001 kt | Malta |
| 2050s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Cabo Verde or Malta?
- Cabo Verde, at 0.0001 kt against 0.0001 kt in Malta as of 2050.
- What is the difference in potatoes — crop residues between Cabo Verde and Malta?
- 0 kt, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Malta?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Malta rank globally for potatoes — crop residues?
- Cabo Verde ranks 138th and Malta ranks 138th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).