Canada vs Pakistan: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Canada
- Pakistan
How they compare
Canada currently reports 0.0577 kt against 0.0481 kt in Pakistan, a difference of 0.0096 kt.
That makes Canada's figure about 1.2 times Pakistan's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Canada ahead.
Canada ranks 11th and Pakistan ranks 13th of 170 countries.
Across the 9 decades both report, Canada averaged higher in 8 and Pakistan in 1.
Head to head by decade
| Decade | Canada | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.017 kt | 0.0018 kt | 0.0152 kt | Canada |
| 1970s | 0.0167 kt | 0.0029 kt | 0.0138 kt | Canada |
| 1980s | 0.0183 kt | 0.0059 kt | 0.0124 kt | Canada |
| 1990s | 0.0375 kt | 0.0102 kt | 0.0274 kt | Canada |
| 2000s | 0.0472 kt | 0.0165 kt | 0.0307 kt | Canada |
| 2010s | 0.03 kt | 0.0266 kt | 0.0034 kt | Canada |
| 2020s | 0.0331 kt | 0.044 kt | 0.0109 kt | Pakistan |
| 2030s | 0.0539 kt | 0.0336 kt | 0.0203 kt | Canada |
| 2050s | 0.0577 kt | 0.0481 kt | 0.0096 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Canada or Pakistan?
- Canada, at 0.0577 kt against 0.0481 kt in Pakistan as of 2050.
- What is the difference in potatoes — crop residues between Canada and Pakistan?
- 0.0096 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Pakistan?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Pakistan rank globally for potatoes — crop residues?
- Canada ranks 11th and Pakistan ranks 13th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).