Central Asia vs Egypt: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Central Asia
- Egypt
How they compare
Central Asia currently reports 0.0504 kt against 0.0298 kt in Egypt, a difference of 0.0206 kt.
That makes Central Asia's figure about 1.7 times Egypt's.
Across all 34 years both countries report, Central Asia has been ahead every year.
Central Asia ranks 27th and Egypt ranks 25th of 34 groups.
Central Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Central Asia | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0343 kt | 0.0136 kt | 0.0207 kt | Central Asia |
| 2000s | 0.0437 kt | 0.0169 kt | 0.0269 kt | Central Asia |
| 2010s | 0.0596 kt | 0.0289 kt | 0.0307 kt | Central Asia |
| 2020s | 0.0586 kt | 0.0424 kt | 0.0162 kt | Central Asia |
| 2030s | 0.0491 kt | 0.0247 kt | 0.0244 kt | Central Asia |
| 2050s | 0.0504 kt | 0.0298 kt | 0.0206 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Central Asia or Egypt?
- Central Asia, at 0.0504 kt against 0.0298 kt in Egypt as of 2050.
- What is the difference in potatoes — crop residues between Central Asia and Egypt?
- 0.0206 kt, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Egypt?
- 34 years are reported by both, from 1992 to 2050.
- How do Central Asia and Egypt rank globally for potatoes — crop residues?
- Central Asia ranks 27th and Egypt ranks 25th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).