Chile vs Uzbekistan: Potatoes — Crop residues

Chile
0.0094 kt
in 2050
Uzbekistan
0.0088 kt
in 2050
Chile rank
50th
Uzbekistan rank
52nd

Potatoes — Crop residues over time

  • Chile
  • Uzbekistan
0.0050.010.0150.02196120052050

How they compare

Chile currently reports 0.0094 kt against 0.0088 kt in Uzbekistan, a difference of 0.0006 kt.

That makes Chile's figure about 1.1 times Uzbekistan's.

The two have swapped places 2 times across 34 shared years of data; in 1992 it was Chile ahead.

Chile ranks 50th and Uzbekistan ranks 52nd of 154 countries.

Across the 6 decades both report, Chile averaged higher in 4 and Uzbekistan in 2.

Head to head by decade

Decade Chile Uzbekistan Difference Ahead
1990s 0.0079 kt 0.0056 kt 0.0023 kt Chile
2000s 0.0082 kt 0.0076 kt 0.0007 kt Chile
2010s 0.0079 kt 0.0148 kt 0.0069 kt Uzbekistan
2020s 0.0065 kt 0.0198 kt 0.0133 kt Uzbekistan
2030s 0.0095 kt 0.0085 kt 0.001 kt Chile
2050s 0.0094 kt 0.0088 kt 0.0006 kt Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Chile or Uzbekistan?
Chile, at 0.0094 kt against 0.0088 kt in Uzbekistan as of 2050.
What is the difference in potatoes — crop residues between Chile and Uzbekistan?
0.0006 kt, with Chile ahead.
How many years of comparable data are there for Chile and Uzbekistan?
34 years are reported by both, from 1992 to 2050.
How do Chile and Uzbekistan rank globally for potatoes — crop residues?
Chile ranks 50th and Uzbekistan ranks 52nd of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Uzbekistan: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/chile/uzbekistan/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).